Food procurement specialist allmanhall has won the Catering and Nutrition Award at the Care Sector Supplier Awards.
The awards celebrate the very best service and supplier companies who look after clients in the care sector, with the judges looking for innovation, enterprise, performance, and any ongoing response to the Covid-19 emergency, when making their decisions.
allmanhall’s Business Development Manager, Rachael Venditti RNutr, received the award at the presentation held at the Royal Garden Hotel, London. She said: “I was delighted to accept the Catering and Nutrition award, one of 16 award categories, in recognition of our commitment to supporting care homes to reduce food costs, so that quality can be maintained for the residents.
“Food inflation is putting real pressure on homes during a time with escalating costs in other areas such as energy, so we are happy to work with our care groups to alleviate some of that pressure. Good nutrition is of course critical for residents and our dietetic team are on hand to offer support and advice to the catering teams.”
The award presented to allmanhall recognises its excellence and support for catering and nutrition in care homes. allmanhall was one of 25 winners across the 16 categories.
Over the past few years allmanhall has seen substantial client growth within care and its support of this sector has resulted in it becoming a Premier Partner of the National Association for Care Catering (NACC).
allmanhall’s full procurement offering includes foodservice consultancy, with hands-on catering and nutrition advice plus dietetics support. These are particularly important for the care sector and a key reason allmanhall was recognised and selected as the winner.